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Angus

The official grill of the world food championships.

When you buy a grill, don’t you think you should be able to use the whole thing? At Bull Outdoor, we think so. That’s why, with the help of the engineering experts at California Polytechnic, we created the ReliaBULL technology.

  • 75,000 BTU’s
  • 304, 16 Gauge Stainless Steel Construction
  • Four cast stainless burners
  • Infrared back burner 15,000 BTU’s
  • Single Piece Dual Lined Hood
  • Piezo igniters/Zinc Knobs
  • Solid Stainless Steel Grates
  • Heavy Duty Thermometer
  • Warming Rack 210 Sq. In.
  • SS Rotisserie Motor
  • Twin Lighting System
  • Cooking Surface 810 Sq. In.
  • CSA Approved

Cutout Dimensions:

31″ W X 21″ D X 9 1/2″ H

BTU’s:

75,000

Total Cooking Surface:

809 sq ft

Burners:

5 – Cast Stainless Steel

Infrared Back Burner:

Yes – Standard

Hood:

Single piece, dual lined.

Piezo Igniter:

Yes – Standard

Knobs:

Zinc – Standard

Grates:

Solid Stainless Steel

Thermometer:

Heavy Duty – Standard

Warming Rack:

Yes – Standard

Rotisserie Motor:

Yes – Standard

Lighting:

Twin Lighting System

CSA Certified:

Yes